PLANT JAPANESE MINOWASE DAIKON RADISH SEEDS - GROW HEIRLOOM RADISHES

Elongated, white roots distinguish this radish from other radish varieties.  Its size allows for more flesh to be shredded, pickled, used in salads or as a garnish.  Mild-flavored, Japanese Minowase Daikon is delicious raw but also takes on pickling flavors nicely.  Daikon, translated from Japanese, means "Radish".

White; Roots up to 2 feet 45-60 Days to Harvest. Recommended for All Zones. Heirloom, Open Pollinated Adaptable to Sun or Shade.